Domestic crabmeat season is hitting its stride, with strong catches coming in and plenty of meat available. At the same time, demand has cooled off a bit — and that’s good news for pricing. We’re starting to see a slight drop across the board, making domestic crabmeat a great value option right now.
With the weather clearing up this week and more customers heading out, this is a great time to feature fresh U.S. crab on your menu. Whether it’s for crab cakes, salads, or specials, the quality is excellent and the price is just right.
Reach out to your sales rep to take advantage while supply is high.