We are a full-line seafood processor, distributor, and custom cut-house specializing in servicing restaurants, caterers, country clubs, hotels, and high-end retailers.

Congressional Seafood leads the way in food safety, quality assurance, and environmental stewardship.

About Us
congressional seafood employee

We provide the world's finest seafood to chefs and tables up and down the East Coast.

Certifications

Our Certifications

This Week in Fish

Poplar Island: Restoration, History, and the Port of Baltimore

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Domestic Gulf 16’s & 21’s Shell on Shrimp Market Moves Sharply Lower

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What’s fresh in the cooler? What’s in season and ready to be served? We are dishing out our secret sauce on the best tasting and highest quality seafood. 

This Week in Fish
What's fresh

Our buyers source the freshest seafood daily, utilizing long-standing relationships with fishermen across the globe. We place special emphasis on sourcing only top quality product, and our warehouse staff is trained how to keep our products in the best possible condition until your seafood is delivered directly to you.

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