We deliver the freshest quality seafood to restaurants, supermarkets, hotels, country clubs, and catering companies in the Washington DC Metro area as well as across Virginia, Maryland, the Delaware/Maryland beach resorts, and in Baltimore.
Our new state-of-the-art facility is located right off I-95 in Jessup, Maryland, behind the Maryland Seafood Market. We are open six days a week from Monday through Saturday.
Our cutting room is staffed by over 10 expert fish cutters, and all your fish is cut to your specifications and packed in ice to ensure top quality from our warehouse until it reaches your location.
Our buyers source the freshest seafood daily, utilizing long-standing relationships with fishermen throughout the US and worldwide. Special emphasis is made to only accept top quality product, and our warehouse staff is trained in how to keep our product in the best possible condition until it is delivered to you.
You can make an order by contacting your sales rep directly via email or telephone. You can also call our toll free number at 1-800-991-8750.
We provide next-day delivery for all orders received by 2:00am, or you can make arrangements to pick up during our normal business hours of 5:00am until 2:00pm.